Montevideo Botanical Gardens

Yet another adventure to blog about while my parents were here! We decided that it would be nice to take the bus up to the area around the Prado. This is apparently an old and affluent neighborhood in Montevideo that boasts a very nice and large park, rose garden, and the botanical gardens.

We hopped on the bus and rode the 20 minutes up to the botanical gardens. The botanical gardens is yet another Montevideo attraction that is free to enter. The day was a little cloudy, but the temperature was nice.

The gardens are nicely arranged into areas of flora from certain parts of the world and specialty areas. Our tour took us around the outside of the gardens. Our first stop was the greenhouse that housed numerous potted tropical plants. The pots and their plants were so uniform that I wondered if they raised them in the greenhouse and sold them at the local markets once they were big enough.

Next we walked through some of the different regions of the world including: Africa, Uruguay, and Japan. The gardens have signs for most of the flora, but the writing on the signs near the walking paths were either worn away or scratched off (one of the downsides of free entry). We found a nice climbing tree, which Asa made short use of.

We then found ourselves wandering through a collection of medicinal and “utility” plants, which included aloe, rosemary, oregano, and lavender. The lavender was especially attractive because of the butterflies.

They also had a section for water plants, which contained some cattails and some very beautiful black and neon orange koi. The fish were clearly used to someone feeding them, as they followed us when we wandered by.

There is also a museum on the grounds, but it was closed for renovations. After we made our way back to the entrance, we relaxed on some benches and enjoyed the relative quiet. The botanical gardens would make a great place for a picnic, or just a nice walk on a sunny day!

Montevideo Museum Day

When my parents were visiting we decided to check out some of the museums that Montevideo had to offer. We started off the day by walking down 18 de Julio, the major street heading towards Ciudad Vieja (old town). The street hits Plaza Independencia, which contains the mausoleum of General José Artigas topped by a magnificent statue of him on a horse.

Palacio Salvo on one corner of Plaza Independencia

Statue of General José Artigas in the middle of Plaza Independencia.

From the plaza we took Sarandi Street, a pedestrian walkway, and wandered into the heart of Ciudad Vieja. Sarandi is full of shops, restaurants, and people selling things from stands. We made our way to 25 de Mayo which is apparently a street of museums.

Our first stop was the  MAPI (Museo de Arte Precolombino e Indígena) ,which contained precolombian and indigenous art from South and Latin America. The collection that was open was fairly small, but well taken care of. The building in which the collection is housed was beautiful with a marble stairway leading up to the second floor and skylights in the ceiling. It appeared that the museum’s collection was much larger than what was on display and that they were renovating the second floor to house the rest of the collection. Thoughts: Small, but educational, cost = $30 pesos.

Our second stop was Museo de Artes Decorativas at the Palacio Taranco. This collection is housed in a beautiful mansion that was constructed in 1907 by the Taranco family. It was converted into a museum in 1972, and in 1975 was declared a historic monument. The collection was composed of numerous paintings and sculptures, furniture, tapestries, and musical instruments mostly of a french style. Another part of the museum is a fine collection of classical art and archeology in the basement. The specific exhibit contained artifacts involved in the making and storing of perfumes. Thoughts: Lavish, free.

Our third stop was Museo Romántico housed in yet another old house. It doesn’t look like much from the outside but once you go through the doorway it opened up into a beautiful courtyard. The museum (or at least the accessible parts) are in the upstairs living quarters. The collection is very lavish and has a couple of things I was not expecting including: an old opened music box, an old toiletry kit for traveling, and some nice pieces of furniture with inlayed wood. Thoughts: Small, free.

Our fourth stop brought us back to Sarandi street and the Museo Torres García. Torres García is one of Uruguay’s most famous artists. Born in Montevideo, he and his family moved to Spain where he settled for a time in Barcelona and attended art school. He moved to New York for a period of time and eventually came back to Montevideo. He wrote numerous books about art theory. For more information on Torres García, check out wikipedia. The museum had a great collection of his sketches, water colors, paintings, and toys spread out over three floors. Thoughts: Interesting, bigger, cost = $60 pesos.

One of Torres García's most famous drawings.

By this time it was well into the afternoon and we were exhausted and happily museum-ed out. There are many more museums in Montevideo that we’ll hopefully be able to experience before we leave.

Bouza Bodega Boutique Winery

When my parents were in town they decided that they wanted to get out of the city a bit and sample some of Uruguay’s fine wines. Luckily there is a small, yet popular, winery and vineyards about 20 minutes from downtown Montevideo called Bouza Bodega Boutique. They specialize in low quantity, high quality wines.

Bouza Bodega Boutique

They made a reservation for the three of us to get a tour of the winery and vineyards and then do a tasting. We headed out there in a taxi, only having to pay about $15 US. The sky was blue and the grass was bright green. It was a perfect day.

View of the old church turned fermentation room and cellar at Bouza.

The property was built in 1942 as a small farmstead and church. It was refurbished in 2002 to it’s present state consisting of a restaurant and fermentation rooms. They have also expanded their operation to have a small farm where they produce milk and raise chickens and cattle (all in small quantities). The vineyards produce grapes of 5 different varieties including two whites and three reds: albariño, chardonnay, merlot, tempranillo, and tannat. Tannat is a varietal famous in Uruguay.

The tour started off with their classic car collection. The Bouza family has a collection of more than 30 vehicles representative of those driven since the 1920’s in Uruguay and  includes Fords, Fiats, Vespas, and Volkswagons. They even have an old railcar from 1929 on display in the gardens.

Just one of the cars in the classic car collection.

From there the tour went into the vineyard where the tour guide discussed the different varieties of grapes that were grown and how and when they are harvested.

View of Tannat grapes. They are harvested in February/March each year and in August the vines are cut and treated with an anti-fungal because of the humid weather.

Oh, I forgot to mention that the tour was all in spanish. The tour guide knew english very well and told us that if we didn’t understand (we told her we spoke a little spanish) to ask her and she would explain in english. I must say that I understood the majority of what she was saying and relayed to my parents when needed. Progress is being made on my spanish skills.

The next stop on the tour was the primary fermentation room where they have wines fermenting for up to 8 months in steel, cement, or oak barrels. The differences between the containers being the amount of oxygen and flavor (in the case of the oak) imparted to the wine.

These are the stainless steel barrels for primary fermentation.

Following that, we headed to the cellar where the wines undergo a secondary fermentation in american and french oak barrels for up to 3 months. This is also where they store bottled wine for at least 6 months before it is sold in stores. There is also a special section of the cellar under the floor where the winery maintains about 40 bottles of it’s wine from each harvest year for posterity. For being a small operation, there were quite a few barrels in the cellar.

Barrels of wine in the cellar undergoing a secondary fermentation.

That ended the tour and we were led back to the restaurant and seated at a table dressed with one large glass and four smaller glasses at each place-setting. Pretty soon a setting of bread with various cheeses and meats was brought to the table along with four bottles of wine. The man leading us through the tasting spoke very good english and did a great job explaining each of the wines to us. He went through each wine individually, explaining and pouring, until he had gone through all four wines and then left us alone to taste them. It was much nicer tasting at a table with snacks than the usual tasting standing up at a bar.

These are the four wines we tasted. From left to right: tannat, merlot-tannat mix, merlot, vino blanco (which I already drank most of before I remembered to take a picture!).

The wines… The first was their “Vino Blanco” which was a special mix of albariño and chardonnay grapes that they make only for their tasting room and for sale at the vineyard (i.e. it cannot be bought in stores). The second was a merlot. The third was a merlot-tannat mix and the fourth was their special 2011 tannat. This wine was special because it was purportedly the best grape harvest in the last 40 years for taste, and because of this they did not apply a secondary fermentation to it. The result is a very strong-flavored, crisp, 15.5% alcohol content wine.

We enjoyed all the wines, but my favorite was the tannat, my mom’s was the merlot-tannat mix, and my dad seemed to enjoy all of them (especially toward the end, wink wink!). Of course we couldn’t leave without purchasing a few bottles, especially because they were cheaper than expected (in the $12-15 US range).

We had them call us a cab and we made our way back to the city, tired and a bit tipsy, but very happy!

Espiritu Sudaka 2012 Tournament – Video

Just a quick post for anyone wanting to see a bit more from the ultimate tournament we attended recently in Buenos Aires. This is a little film put together by one of the girls on our team. Enjoy!

Update: We’ve been told this video doesn’t work in the US due to copyright from the audio. Anyone else, enjoy!

An Asado and Fireworks on a Birthday Cake

The easiest way to sum up the night of the Asado: rain, alcohol, darts, slippery floor, firework candle, grilled meat, fun time!

When we meet people and they find out we are vacationing in Uruguay, there is always a list of items they ask if we have done yet. Depending on the person, it might be culture related, nature related, clubbing related, or something based on there interested. In general though, there are 2-3 things that always come up no matter what the person likes to do.

The three main things that people ask us if we’ve done yet are:

  1. Tried maté
  2. Eaten a chivito
  3. Had an asado
We have tried maté. We even bought everything to enjoy maté. We also bought ceramic maté’s to drink tea out of.

We LOVE Chivitos!

When we ask people about asados, they say it’s a very fun thing to do and it’s important we go to one. That sounds great to me!

Then, I ask what it is. I always get a similar response about cooking meat on a grill, having a get-together, and drinking beer.

My response is: “So, it sounds like grilling out at a barbecue? I like those. Count me in.” …But, it’s not like what I’m used to. When I describe an afternoon barbecue, they all say it’s way more important and extensive. It’s a special way of cooking, a celebration of something, and a get-together.

So an asado isn’t like grilling steaks on a grill at the house… After attending an Asado, here are the main differences I noticed:

  1. The meat is cooked over the coals of wood and not directly over the fire. Nicer Parrillas (grills) have a separate section to burn the wood
  2. You can raise and lower the meat as needed (raise to add and move coals around and lower to cook directly above the coals)
  3. It’s meant for get-togethers of people and not just grilling out with a friend.
  4. There is a large variety of meat. Different cuts of meat from sausage, steak, ribs, and other cuts that I didn’t know what they were, but tasted great.

I was invited to an Asado when I was in Buenos Aires, Argentina with the Ultimate Frisbee team that I was going to play with on Sunday.

The asado was a blast and more like a party. We had beer, wine, snacks, music playing, people sitting around talking, and darts. We played five person darts where everyone throws with their off-hand to get their number, then needs to hit their number three times to get three points before they can be a killer. If you’re a killer, every number you hit takes a point off of their score. If you hit your own number, you remove a point from your score. When you reach a negative number, you’re out of the game. When you are under 3 points, every number you hit adds a point to the score. The goal is to eliminate the other players.

Buenos Aires Asado with Darts

It was fun since it was raining so when it wasn’t my turn, I would be hiding under cover, but when it was my turn, I’d run outside, throw the darts and try not to slip and fall with the darts in my hand, and then throw the darts. A couple of times, people almost fell, which added a couple seconds of excitement to the situation.

The Asado grill (Parrilla) and meat

There is a special part of the grill that is only used to burn the wood. The coals fall down and you carefully spread them under the meat.

Here’s a picture of Maxi working with the wood on the left, while the meat cooks over the coals on the right.

Maxi creating some coals to cook on

The cooking lasted for about 2-3 hours while wood was continuously burning to create coals and meat was slowly cooking. Maxi would lower the meat as much as possible on the coals, then raise it when more coal was ready to put under the meat.

Maxi and the Asado Parilla

Iron Chef Maxi says, "Let's eat!"

Once there were enough coals and the first batch of meat was ready, everyone stopped playing darts and sat down around tables while Maxi brought food out in batches, letting some of the meat cook a little longer.

Maxi would grab a bite to eat, run out to move stuff around, and bring in the meat if it was ready.  Each piece of meat tasted really good. The ribs, chorizo sausage, steak, and some other cut of meat for asados were all good.

We all had a great time talking about different subjects, happenings, etc. Sometimes it’s hard for me to understand when everyone is talking very quickly, but in general, I could pick up conversation and occasionally contribute.

I was able to chat a good amount about American Football and the Falcons so that was fun.

Fernando’s Birthday!

Fernando’s birthday was also on the same day as the asado. It was perfect timing!

After we were finishing eating and almost too stuffed to eat more, Fernando brought out two desserts for his birthday. One with dulce de leche layer in a thin cake and cheese cake with strawberries.

A large candle was used in the center of the cheese cake with strawberries. I thought it was an abnormally large candle.  It wasn’t just a candle, in fact, once lit, it shot a stream of sparks straight up about a foot higher than the cake. What a surprise! I didn’t expect it at all.

Fernando's Birthday in Buenos Aires

Pre birthday candle ignition

Sparkler on cake in Buenos Aires

Birthday Candle on Steroids

The funniest part of the night happened right after the firework display started. I’m sitting to the right of the camera in the picture with the sparks shooting up. Fernando is sitting in the gray shirt with green sleeves.

He goes to blow the large candle out, as anyone would do with their cake, and the sparks started to come my way. Instead of everyone around me jumping back, 3-4 people jumped in front of me, like they were the secret service diving to take a bullet for the President,  to shield me from the sparks. It was extremely funny and made for some hilarious conversation for the next 30 minutes.

I hope there is a picture or video of it!

The asado was a really fun event despite the rain. I really appreciate being invited and having a great time with the group from Disco Sur. I also really enjoyed playing Ultimate Frisbee with them on Sunday in their league games in Argentina.

To Disco Sur, thanks for letting me play with you guys Sunday. It was a lot of fun.

To Maxi, thanks for my first asado and everything else!

To Fernando, thanks for not killing me on your birthday with fireworks and thanks for the great hospitality!

Iguazu Falls – A trip to the edge

Excited to start the trip to the falls today, we shoveled down a few more (un)healthy servings of eggs and headed to the bus station. We found out the day before that buses every 20 minutes so we knew we’d have very little wait at any time of day. When we got to the station everything was running smoothly and in about 10 minutes we had started our 40 minute bus ride to the Falls. When we got to the Falls we grabbed tickets and headed into the park.

To start we headed to an overlook next to the main falls to see the full power in action. This required us to catch a train and naturally it pulled out just as we got to the station. Luckily it’s a slow train taking a circuitous route for the first stop and we were able to walk to the next station before it left and off we went to the main falls. From the station, there was a 2/3 mile raised metal bridge over the river. There has been a drought so the river level was a bit low and the water flow for much of the walk was very gentle. This allowed us to be able to see and even identify a number of fish and even a turtle along our walk to and from the falls.

At the end of the pathway, the bridge opened up to an amazing view of the main falls. We were at the top of the falls looking down and the roar was quite loud. We stayed there for quite a while, marveling at the various parts of the falls. It was incredible to watch the water go over the edge, turn into streams and then into vapor that hits the bottom with such force to send up a constant cloud of mist. It was raining off and on for most of the day but here the drops were raining up instead of down. We probably could have stayed here for the rest of the day but we had other views to see.

After this trip, we rode back and had some lunch. As is typical of parks, the lunch was quite expensive so we opted for the cheap fast food and Dick and Karen got their first hint of just how prevalent ham and mozzarella are down here. We got hamburgers and they came with a slice of ham and mozzarella (not advertised). After watching the painted jays get their fill off leftovers outside and finishing our own plates we headed on to other views.

Unfortunately, though the park closes at 6 many of the trails, trains and boats, close earlier. We had seen some of the closing warnings but not all of them and the trail that was highest on Karen’s list was already closed. This was the only trail that boasted a chance to see monkeys and tucans and while that might seem a little hokey, I would’ve really like to see a tucan outside of a zoo. We chose another trail and set off down the path to see what we could see.

The path we chose afforded many panoramic views of the larger falls and close ups of several lesser falls. It was a beautiful sight and I’m  very glad we took the opportunity to go. When we hit the end of the last trail we weren’t ready to leave and Dick and Karen said they would meet us at the exit after a trip through the gift shops. When we separated ourselves from the waterfall we managed to go back up the wrong trail but finally found our way out. After meeting up with Dick and Karen we headed home on the bus exhausted from another awesome day.

As we disembarked at the bus station, the rain stopped and the clouds opened just a bit for an incredible rainbow that you could follow all the way across the arc. And just in case we hadn’t had enough beauty for one day as we left the bus station walking back to the hotel a vibrant sunset painted the sky.

For anyone considering a trip to the falls, I would definitely recommend going. Don’t let the water level at the falls deter you. When we were there the water level was very low and it was still quite impressive. You could see the wear of constant water flow on all the igneous rock. That said, I saw some recent pictures and it looks like some rains increased the level and they’re flowing quite nicely right now. Either way take the trip!

You can see more photos in the photoset on flickr.

Exploring Puerto Iguazu

Alright, I recounted our adventures traveling to and from Iguazu but I didn’t mention anything about our time there. I guess I owe a post about that adventure. The first day we were there Randi and I were absolutely exhausted from the three-day tournament we had just finished so we took it easy. We had a relaxing morning and I got a little overly excited when the hotel had scrambled eggs for breakfast (previous hotels only had bread, ham and cheese). After a few portions of eggs, we obtained a map from the front desk and explored the town around our hotel.

We found we were set back from the downtown so we aimed ourselves to the city center and struck out. (To call it a downtown, might give you the wrong impression. Here’s a map of the area, decide for yourself.) We were searching for three things: a restaurant for dinner (it was Dick and Karen’s [Randi’s parents’] anniversary), the bus terminal to get to the falls and a place where we would have views of Brazil and Paraguay at the same time. The bus station was a quick find and we also found a grocery store and a bank as bonuses along the way. The town was pretty quite, though apparently we got there just as lots of people were leaving. The week before was Semana Santa, an Easter holiday. Many people take the whole week off and Argentina in particular had national holidays Monday and Friday. The town was breathing a collective sigh of relief as we ambled through. We found the bus station with a schedule and fares for the next day and moved on. Karen stopped in a local bookstore and found a guide to the local flora and fauna. We spent the remainder of the trip trying to check off as many species as possible.

We then headed towards the river. As we followed the winding road to the river’s edge, we were greeted by wonderful views and some surprisingly manicured landscaping. As we walked down the hill we noticed flood markers up to 40 meters above normal levels. That would be a pretty incredible flooding but their presence indicates it’s happened in the past and explains why there’s not much in the way of buildings at this level. The road continued around in a circle and as we walked up the hill we found a great restaurant overlooking the river for dinner that night. At the top of the hill, we arrived at Hito Tres Fronteras. This is a landmark overlooking a “T” in the river where each shore is a different country. From here you can see both Brazil and Paraguay.

Perhaps the result of some high water in days gone by.

A monument at the Hito Tres Fronteras. Standing in any one country you can see the other two. If you were really ambitious you could swim out into the river and float in all three at once.

This whole trip only took a few hours but Randi and I were thoroughly exhausted at this point and after inhaling some lunch we collapsed in our hotel room for the rest of the afternoon. In the evening, we all went out to dinner overlooking the river. The food was great, we had a nice bottle of wine and enjoyed being able to share in the celebration of a 30 year milestone!

With full bellies and somehow exhaustion from the day even after long afternoon naps, we returned to the hotel and to our rooms. Tomorrow was going to be a big day and we were all excited to see the falls!

A collection of travel experiences

After the tournament, Randi and I took a trip with her parents to Iguazu Falls. We took a taxi straight from the fields to the airport.  After Randi prompted the driver, I had a great conversation with him for the 30 minute ride to the airport. We talked about everything from Ultimate, to the global recession’s affect on the US, to the area we were driving through and the history of it. It turned out he was a long distance cyclist; he competed in a number of century races. As we approached the airport, he also told us that the entire area the airport is on was filled in from the river. It was a really interesting cab ride and a great start to the trip!

After getting to the airport, we checked in quickly and got through security line very quickly. Security here was about like pre-9/11 levels in the US. It was nice to be in a place where people aren’t subject to so much Security Theatre. When we boarded the plane there were no boarding zones everyone just makes lines up and files in. Since there’s no charge for checking a bag you don’t find people battling for overhead compartments with their overstuffed bags. Although we boarded about 10 minutes before departure, everyone was comfortably seated and we pulled back from the gate right on time. Randi and I slept through the whole trip but apparently for the quick 1:45 minute flight they handed out little meal boxes with a sandwich and some snacks. The flight on the way back from Iguazu, connected in Buenos Aires on the way to Montevideo. Most of the travel was a very similar experience with the quick, efficient security lines and boarding.

We had one little hiccup on the way home. We got in the wrong security line in Buenos Aires. A little explanation is due. There are two airports in Buenos Aires and we flew through the small one, serving mostly regional flights. There are 14 gates with one line for 1-12 and another for 13-14. There’s no signage that we saw saying what the difference is and flights don’t get gate assignments until they are close to boarding. So, when we saw a long line for 1-12 we just followed the crowd. That’s also the line we went through on the way to Iguazu so it was familiar if quite a bit longer. Even with over 150 people ahead of us in line (Dick counted), it only took about 15 minutes to make it to the front. Once there, the ticket checker let us know that since we were taking an international flight we would be leaving out of 13-14. Oops. There was absolutely no line through customs on the other side of the airport and Buquebus had already filled out our exit paperwork so Randi and I quickly made it through the checkpoint. Followed closely by her parents, we navigated the duty free shop and waited for the last leg of our journey. Again the plane boarded in about 10 minutes with very empty overhead bins. When we touched down in Montevideo, I had an unexpected sensation of arriving home. I guess I’m beginning to settle in here.

TIMEBOMB! La Bomba De Tiempo

To me, traveling isn’t about seeing the super touristy stuff and leaving. It’s about experiencing the culture, meeting people, and having great adventures.

As part of my time in Buenos Aires, I was trying to find fun things to do that aren’t super touristy. I’m not a fan of going to look at a building, taking a picture, and then walking to the next one (it doesn’t mean I haven’t done that, but it doesn’t really excite me).

As I was looking for fun things to experience, a friend told me about this party/concert/rave every monday night with drums that was called “La Bomba de Tiempo” which means, Timebomb. Since I’m a drummer at heart and I love good rhythm and a funky beat, I thought it would be awesome and decided to do.

It was at this place called Konex. They play every Monday, but sometimes they play indoors and sometimes they play outdoors.

We went with a group from Couch Surfing that Matias, a local guys who plays Ultimate Frisbee puts together. We went to the meet up spot across the street and waited. Slowly, about 10 people showed up from Couch Surfing. They were from Brazil, USA, Columbia, Australia, New Zealand, England and Argentina. When enough people showed up, we went inside. Tickets were $50 Argentina Pesos each (about US$12).

Once you were in, you can show them your ticket stub and get a pass for next week to be 50% off in case you want to go again.

The show started with some really cool solos and group drumming instructed by a few different people. About 30 minutes into the show, they invited two guitarists onto stage and played a lot of awesome rhythms behind the guitars and vocals. They started getting the crowd jumping around. Some songs, the crowd would chill out, stay planted and just sway side to side. Some songs would be so full of energy that the crowd would end up jumping up and down, clapping to the beat, and dancing around.

La Bomba de Tiempo Drummers

They look a little like Mario on stage in red and black outfits.

There were three distinct segments of the crowd:

  • The back. This is where the people were standing around drinking and socializing more than paying attention to the music
  • The front right (looking at the stage). This is where people were really only paying attention to the music, but a little too scared to let loose, jump around, and dance.
  • The front left (looking at the stage). This is where the party animals went. The people wanting to let loose, jump around, maybe form a mosh-pit, and go a little crazy. Just like any rock concert, this is where the crazies and the fun is at.

So where did we go?  We started at the front right and inched towards the front left. Near the very end, I made my way into the mosh-pit after being warned to guard my wallet and cell phone in my pockets…

 
 
Here comes the rant…

This seems like a normal thing in Buenos Aires. Nothing is safe. The general idea is that everyone, everywhere is trying to steal stuff from you. I’m all for being smart about where I am, how I dress, and what people see I have, but I couldn’t live in fear everyday. If you have a backpack on, you wear it in front of you. Not because it’s better for your back (is it?), but because people are going to open it and take your stuff in under 2 seconds.

You don’t speak english out loud at night when you’re not in large groups (it’s not so bad since there are a lot of tourists and expats in Buenos Aires). When you are out in public, you’re constantly observing everyone around you the whole time because you’re scared someone is watching you, waiting for you to let your guard down.

The whole time I was in Buenos Aires, people were trying to be nice and warn me, but it was always “watch your stuff”, “are you trying to stand out?”, “don’t walk near them”, etc…

Thanks for the advice, maybe I’ll just stay away from Buenos Aires and go somewhere else like Bali or the Philippines.

A lot of people say it’s not as bad everyone makes it out to seem, but I know two people that were robbed the week while I was in Buenos Aires. One on the subway and one in the busy streets at night.

I know there are problems everywhere, but even in Columbia, friends said the main cities there are safer than the main city of Buenos Aires.

…okok, I’m ending my rant about Buenos Aires. Back to the drums!

 
 

So, I worked my way towards the front left. Small steps turned into larger steps, larger steps turned into dancing with the people around me, and the dancing turned into jumping. Jumping/dancing, whatever you want to call it with cute girls from London and New Zealand.  The show was da bomb! Literally.

Here’s a video clip someone else took of them. I don’t feel like it does it justice because if they took this video on the night I went, most of the crowd in front of them would be going crazy.


 
 
If you’re not following the blog and getting emails when we update it (only sending email when it’s updated), scroll to the top of the page and the top right-hand side, enter your email in the “Follow Halupi” box.

This will make sure you’re getting updates incase we forget to share it on Facebook.
 
For more of Buenos Aires, check out Randi’s posts around the city: Walkabout Buenos Aires and Wandering Alone in a Huge City.
 

Ultimate Tournament Espíritu Sudaka

We were in Buenos Aires a week and a half ago for the biggest ultimate frisbee tournament of the year in this part of the country. Asa and I met the rest of the team at a hostel in the center of the city shortly after they arrived on wednesday afternoon. It was an awesome hostel; close to all the major tourist attractions in the downtown area, they served breakfast, and always had hot water for the showers. They were also able to fit all of us into two rooms!

The tournament itself was held at Parque Sarmiento on the west side of the city and about an hour travel from our hostel via either a subway and bus ride or a train and walking.

The tournament schedule was as follows:

The tournament schedule had clinics on thursday designed to help players with their throwing and defensive skills. It was run by some of the organizers of the tournament. There was also a clinic designed to discuss spirit of the game. They discussed things like interpretation of the rules and how to deal with disagreements on the field in a sportsman-like manner. A much greater focus is placed on spirit of the game and camaraderie here than in the United States, although it still forms the foundation for the sport in the states.

Thursday ended with two showcase games; one women’s and the other men’s. The women’s showcase game was played between the first (and only) women’s team from Buenos Aires (formed last August) and the rest of the girls from the tournament. This gave the Buenos Aires team a chance to play together and start figuring out how to work as a team. The men’s showcase game was between the Argentinian men’s team and 2-3 all-stars from each of the other teams. The Argentinian team will be attending World’s this summer in Japan. I played in the women’s game and Asa, Juanma, Cabra, and Juan Diego played in the men’s game.

Friday and Saturday were pool play days. There was one pool of 5 teams and one pool of 4 teams. The team from Colombia had some travel troubles and had to stay home at the last minute, hence 9 teams instead of the planned 10. We drew a spot in the pool of 5 and had to play Brazzinga (the top team from Brazil) in our first game. It took us a bit to figure out what we were doing and managed to keep the score fairly close. It was a hard game to have first and we ended up losing.

Our second game of the day was against the Cadillacs, a team from Beunos Aires. We worked together really well, with everyone getting good play time and we won. This was the first game that Cimarrón has won as a team!!!

Saturday started out with a game again Del Rial, or the mustachios. They all had drawn on mustaches and were giving gifts of stick-on mustaches. This was a hard game to have first in the day. They had picked up a couple of the Columbian players that happened to make it to the tournament. They were young and fast and moved the disc really well. We tightened things up a bit and made some strategy adjustments and won Cimarrón’s second game!!

Our second Saturday game was against a team from Chile. We rotated everyone through the lines and tried a little zone. Cimarrón won it’s third game!!! This was enough to put us second in our pool and in a cross-over quarterfinals game against the Bahía Blanca team. This team consisted of people from Monte Hermoso where Matt went to play the beach tournament in February, so he knew most of them. The game was a bit rough with calls and was more aggressive than any of our previous games. We stuck with it and Cimarrón won it’s fourth game!!

That put us into the semifinals Sunday morning against Big Red, Buenos Aires’ best team and the team that had won the tournament last year. We came out ready to go. We started playing a zone defense with two ladies in the cup and were able to shut down their offense for a bit. We were down for most of the game and brought the score back to 10-10 with us on defense. We threw our zone and got a turn. Asa sent a deep shot to Juanma who was wide open. Juanma ran toward the back of the endzone and tried to “toe” the line, but to no avail. We set our zone again, but Big Red managed to work the disc all the way back up the field and score. Cimarrón lost the semifinals by one point.

We still had the third place game to play against Sol, the other Brazillian team, but we had worn ourselves out playing Big Red. Cimarrón lost the 3/4 game, racking in a fourth place showing at the tournament.

Cimarrón’s end record was 4 wins and 3 losses, a remarkable tournament for the team and all of it’s players! Other players and teams continually commented on the improvement in Cimarrón’s players and team strategy from last year’s tournament. There was also a general excitement that Uruguay was building it’s ultimate program and actively seeking ways to improve and participate in the region.

Cimarrón also managed to get some awards at the end of the day: Asa won male MVP for the tournament and Randi won Defensor Feminino.

Thanks needs to be given to the organizers of the tournament for a great show. Also, thanks to all of you on the blog who have been with us from the beginning, providing financial and emotional support for the team here in Uruguay. The tournament was a great culmination of two months of hard work and there’s no doubt that Cimarrón will continue to improve and participate in future regional events! Thanks again!